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Takeout Menu

Monday-Thursday: 11am - 10:00pm
Friday & Saturday: 11am - 11pm
Sunday: 11am - 10:00pm
  • Appetizers

    • Brick Oven Wings

      $12.00 – $18.00

      Cooked in our brick oven then fried golden brown, served with bleu cheese or ranch; carrots & celery sticks.

      Add to Order
    • Gas Light Tenders

      $13.00

      Plain or tossed with BBQ, buffalo, honey mustard or mango habanero.

      Add to Order
    • Garlic Flatbread Strips

      $7.00

      Served with a side of marinara. Add mozzarella $1 or pepperoni $1.

      Out of stock / unavailable for online ordering.

    • Gas Light Nacho

      $15.00

      Tri-color tortilla chips topped with cheddar jack cheese, black olives, black beans, refried beans, pico de gallo, guacamole & sour cream.

      Add to Order
    • Roasted Red Pepper Hummus

      $12.00

      Roasted red pepper hummus. Served with pita chips, carrot and celery sticks.

      Out of stock / unavailable for online ordering.

    • PEI Mussels & Frites

      $15.00

      Fresh PEI mussels steamed in a savory scampi sauce topped with fried matchstick potatoes & a spicy aioli.

      Add to Order
    • BBQ Chicken Bacon Ranch Quesadilla

      $14.00

      Pulled BBQ chicken, smoked bacon bits and pico de gallo folded into a jalapeño cheddar cheese tortilla with melted monterey jack cheese.

      Out of stock / unavailable for online ordering.

    • Chorizo Queso Dip

      $14.00

      Housemade chorizo & melted monterey jack cheese in a warm skillet. Served with tri-colored tortilla chips.

      Out of stock / unavailable for online ordering.

    • Short Rib Poutine

      $15.00

      Crispy french fries topped with braised short ribs, Wisconsin cheddar cheese curds & short rib gravy.

      Add to Order
    • Basket of Fries

      $6.00

      Basket of Fries

      Add to Order
    • Pretzel Bites

      $12.00

      Soft oven bavarian pretzels sticks served with a warm beer cheese & a tangy mustard dipping sauce.

      Add to Order
  • Soups & Salads

    • New England Clam Chowder

      $8.00 – $12.00

      New England clam chowder.

      Add to Order
    • Soup Du Jour

      $6.00 – $10.00

      Chef’s featured soup of the day.

      Add to Order
    • Gas Light Salad

      $8.00 – $12.00

      Baby mixed greens tossed in sherry vinaigrette, candied pecans, bing cherries & boursin cheese

      Add to Order
    • Beef Chili

      $8.00 – $12.00

      Beef chili.

      Add to Order
    • Caesar

      $6.00 – $10.00

      Hearts of romaine lettuce tossed in creamy caesar dressing, parmesan cheese & croutons.

      Add to Order
    • Gas Light Cobb

      $15.00

      Baby mixed greens tossed in honey lime, vinaigrette with bacon crumbles, diced, tomatoes, hard boiled egg, avocado & gorgonzola crumbles.

      Add to Order
    • Garden Salad

      $13.00

      Hearts of romaine lettuce tossed in Italian dressing, with shredded carrots, heirloom grape tomatoes, red onions, cucumbers & croutons.

      Add to Order
    • Radicchio & Endive

      $15.00

      Fresh radicchio and endive tossed in sesame dressing, topped with heirloom grape tomatoes, granny smith apples, gorgonzola & toasted walnuts.

      Add to Order
  • Entrées

    • Miso Mustard Salmon

      $26.00

      Fresh salmon pan seared and topped with miso mustard glaze and sesame seeds. Served with herb roasted red potatoes & seasonal vegetables.

      Out of stock / unavailable for online ordering.

    • Lobster Haddock

      $34.00

      Haddock fillet rolled around lobster stuffing, baked in white wine. Served with herb roasted potatoes, seasonal vegetables & beurre blanc.

      Out of stock / unavailable for online ordering.

    • Baked Haddock

      $26.00

      Local haddock in a lobster cream sauce topped with herb parmesan crumbs. Served with rice pilaf & seasonal vegetables.

      Out of stock / unavailable for online ordering.

    • Vegetable Stir Fry

      $18.00

      Garden vegetables and fresh local made lemon pepper linguini tossed in a house made stir fry sauce, topped with fried wontons & sesame seeds.

      Out of stock / unavailable for online ordering.

    • Mushroom Ravioli

      $22.00

      Locally fresh made portobello mushroom ravioli served in a garlic parmesan cream sauce topped with fried sage leaves.

      Out of stock / unavailable for online ordering.

    • Skillet Chili & Cheddar Jalapeño Cornbread

      $20.00

      House made beef chili topped with pickled jalapeños and melted monterey jack cheese in a hot skillet.

      Out of stock / unavailable for online ordering.

    • BBQ Chicken Pot Pie

      $20.00

      House pulled BBQ chicken and fresh vegetables in a savory BBQ gravy topped with jalapeño cornbread.

      Out of stock / unavailable for online ordering.

    • Skillet Mac ‘N’ Cheese

      $18.00

      Fresh rotini baked with a 4 cheese sauce & topped with herb parmesan cracker crumbs.

      Add to Order
    • Braised Short Ribs

      $26.00

      Beef short ribs braised in red wine with aromatic vegetables and demi-glaze. Served with herb roasted red potatoes, seasonal vegetables & topped with beer battered onion rings.

      Out of stock / unavailable for online ordering.

    • Marinated Steak Tips

      $30.00

      Marinated beef tenderloin tips topped with short rib gravy. Served with herb roasted red potatoes & seasonal vegetables.

      Add to Order
    • Gas Light Pork Chops

      $28.00

      Hand cut brined boneless pork chops pan seared over an apple and sage puree. Served with skillet cornbread stuffing & seasonal vegetables.

      Out of stock / unavailable for online ordering.

    • Fish Taco Trio

      $21.00

      Fresh haddock nuggets tossed in a cajun seasoning topped with pickled jalapeños, pico de gallo & a spicy coleslaw.

      Out of stock / unavailable for online ordering.

    • New England Fish ‘N’ Chips

      $25.00

      8 oz haddock, lightly fried golden brown. Served with fries, slaw & tartar sauce.

      Add to Order
    • Shrimp Scampi

      $18.00

      Large shrimp sautéed with a pepper medley & heirloom grape tomatoes. Tossed in a lemon white wine sauce with local fresh made lemon pepper linguini.

      Out of stock / unavailable for online ordering.

  • Sandwiches & More

    All menu items come with french fries or cole slaw & a pickle spear.

    • Classic Burger

      $16.00

      8 oz. chuck, brisket & short rib blend. Served on a toasted buttered brioche bun with lettuce, tomato & onion.

      Add to Order
    • Green Thumb

      $14.00

      Garden vegetables with fresh basil & roasted red pepper hummus in a spinach wrap.

      Out of stock / unavailable for online ordering.

    • Chicken Sandwich

      $15.00

      8oz marinated chicken breast. Served on a toasted buttered brioche bun with lettuce, tomato & onion

      Add to Order
    • Chorizo Smash Burger

      $17.00

      House made chorizo grilled and topped with applewood bacon, spicy coleslaw, fried egg and avocado cilantro ranch.

      Out of stock / unavailable for online ordering.

    • BBQ Cowboy Chicken Sandwich

      $17.00

      Grilled chicken breast with house BBQ sauce, cheddar cheese, applewood smoked bacon and beer battered onions.

      Out of stock / unavailable for online ordering.

    • Fried Haddock Sandwich

      $16.00

      Fried haddock topped with slaw & tarter sauce. Served on a toasted buttered brioche bun with lettuce, tomato & onion.

      Out of stock / unavailable for online ordering.

    • Chicken Caesar Wrap

      $15.00

      Marinated grilled 8oz chicken breast wrapped in a garlic herb tortilla with chopped romaine & parmesan cheese.

      Add to Order
    • Turkey Harvest Sandwich

      $16.00

      Warm sliced turkey, applewood smoked bacon and fresh granny smith apples. Served on grilled marbled rye bread with melted swiss cheese & horseradish aioli.

      Out of stock / unavailable for online ordering.

    • Buffalo Chicken Wrap

      $15.00

      Fried chicken tenders tossed in buffalo sauce wrapped in a garlic herb tortilla with chopped romaine & diced tomatoes.

      Add to Order
    • Classic Rueben Sandwich

      $16.00

      House braised corned beef topped with sauerkraut on grilled marbled rye with 1000 island dressing.

      Out of stock / unavailable for online ordering.

    • Impossible Smash Burger

      $18.00

      4oz free formed plant based protein blend. Served on a toasted buttered brioche bun with lettuce, tomato, caramelized onions & swiss.

      Out of stock / unavailable for online ordering.

    • Roasted Poblano Burger

      $15.00

      Roasted poblano veggie patty. Served on a toasted buttered brioche bun with lettuce, tomato & onion.

      Add to Order
  • Gas Light Pizzas

    All pizzas served on a traditional crust, gluten free available for an additional $4.

    • Gas Light

      $15.00 – $19.00

      Our flagship and by far our most popular specialty pizza! House pizza sauce, sweet italian sausage, pepperoni, ricotta & mozzarella.

      Add to Order
    • Children’s Museum

      $11.00 – $15.00

      Our classic cheese pizza

      Add to Order
    • Badger’s Island

      $14.00 – $18.00

      A base of bleu cheese dressing topped with spicy buffalo chicken, cheddar & mozzarella

      Add to Order
    • Congress Street

      $15.00 – $19.00

      Our take on the traditional “supreme” pizza, piled high with pepperoni, sweet italian sausage, white onions, green peppers, mushrooms, black olives & mozzarella

      Add to Order
    • Harbor Light

      $14.00 – $18.00

      A base of ranch dressing topped with chicken, crumbled bacon, chives & mozzarella

      Add to Order
    • Memorial Bridge

      $13.00 – $17.00

      Our take on a Margherita pizza starts with our house pizza sauce, topped with fresh mozzarella pearls, basil, romano & EVOO drizzle

      Add to Order
    • Fort Foster

      $15.00 – $19.00

      House pizza sauce, roasted red peppers, tomatoes, artichoke hearts, mushrooms, baby spinach & mozzarella topped with feta crumbles

      Add to Order
    • Market Street

      $14.00 – $18.00

      Marinara base, topped with chicken, mozzarella, asiago & pesto finish

      Add to Order
    • Salt Pile

      $14.00 – $18.00

      This white pizza (no sauce) is loaded with herb-garlic-EVOO & topped with swiss, ricotta, asiago, romano & mozzarella

      Add to Order
    • Pirate’s Cove

      $14.00 – $18.00

      Chipotle ginger honey BBQ sauce, topped with red onions, chicken & mozzarella

      Add to Order
    • Farmer’s Market

      $16.00 – $20.00

      Our meat lover’s pizza comes with our house pizza sauce, bacon, ham, pepperoni, sweet italian sausage & mozzarella

      Add to Order
    • Mayor Foley

      $15.00 – $19.00

      House sweet pizza sauce, baby spinach, mushrooms, caramelized onions & mozzarella

      Add to Order
  • Build Your Own Pizza

    All pizzas served on a traditional crust, gluten free available for an additional $4. Any pizzas with more than 5 toppings will require extra cooking time.

    • Build Your Own

      $11.00 – $15.00

      Mozzarella cheese and house pizza sauce are included.

      Add to Order
  • Desserts

    • New York Cheesecake

      $8.00

      Smooth & creamy cheesecake with a graham cracker crust. Comes with your choice of chocolate or caramel sauce.

      Add to Order
    • Brownie Sundae

      $8.00

      Triple chocolate brownie topped with vanilla ice cream, whipped cream, chocolate sauce & a cherry.

      Add to Order
    • Peanut Butter Pie

      $8.00

      Peanut butter cheesecake with peanut butter cups.

      Add to Order
    • Vanilla Ice Cream

      $8.00

      Three scoops of vanilla ice cream. Comes with your choice of chocolate or caramel sauce.

      Add to Order
  • Bottled Drinks

    • Coke

      $2.95

      Out of stock / unavailable for online ordering.

    • Diet Coke

      $2.95

      Out of stock / unavailable for online ordering.

    • IBC Root Beer

      $2.95
      Add to Order
    • Sprite

      $2.95
      Add to Order
    • Water

      $2.95

      Out of stock / unavailable for online ordering.

  • Bottled Beer

    *ID will be required at pick up for beer & wine.

    • Bud Light Black Cherry Seltzer

      $5.50

      12oz Can

      Add to Order
    • Cisco Gripah IPA

      $5.50

      12oz Can

      Add to Order
    • City Roots Cider

      $5.50

      12oz Can

      Add to Order
    • Red Hook Long Hammer IPA

      $6.50

      16oz Can

      Add to Order
  • Bottled White Wine

    *ID will be required at pick up for beer & wine.

    • Brancott

      $36.00

      Sauvignon Blanc, New Zealand

      Add to Order
    • Chateau St. Michelle

      $36.00

      Riesling, Washington

      Add to Order
    • Fleurs de Praire’

      $40.00

      France, Rosé

      Add to Order
    • J. Lohr Riverstone

      $44.00

      Chardonnay, California

      Add to Order
    • Santa Christina

      $36.00

      Pinot Grigio, California

      Add to Order
  • Bottled Red Wine

    *ID will be required at pick up for beer & wine.

    • Columbia Crest

      $36.00

      Merlot, Washington

      Add to Order
    • Josh Cellars

      $48.00

      Cabernet Sauvignon, California

      Add to Order
    • La Linda

      $36.00

      Malbec, Argentina

      Add to Order
    • Santa Rita

      $36.00

      Pinot Noir, California

      Add to Order

HOURS

THE GRILL

Mon – Thurs  11am – 10pm

Fri – Sat  11am – 11pm

Sun – 11am – 9pm

THE PIZZA PUB

Mon – Thurs 11am – 10pm

Fri – Sat 11am – 12am

Sun – 11am- 9pm

Thursday – Trivia @ 8pm (Canceled – Stay tuned for updates)

THE DECK

Mon – Thurs 11am – 10pm

Fri – Sat 11am – 1am

Sun – 11am – 9pm

(Closed for the Season)

THIRD FLOOR NIGHTCLUB

Fri & Sat  9pm – 1:30am

(Temporarily Closed – Stay tuned for updates)

Grill at 603-430-9122 Pizza Pub at 603-430-8582

Although we do not accept reservations on Friday, Saturday and Holiday evenings from 6-9pm, our call-ahead seating program is a great way to minimize the wait in the Grill and Pub. It’s simple. Just call the restaurant and if there is a wait, add your name to the list. The Deck is first come, first serve.

CONTACT

64 Market Street
Portsmouth, NH 03801
Grill: 603-430-8582
Email our staff

Credit Card Inquiries

MENUS

Takeout Menu

Late Night Menu

Delivery Menu

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EXTRAS

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Staff Directory

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