Takeout Menu Entrées
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Miso Mustard Salmon
$26.00Add to OrderFresh salmon pan seared and topped with miso mustard glaze and sesame seeds. Served with herb roasted red potatoes & seasonal vegetables.
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Lobster Haddock
$34.00Add to OrderHaddock fillet rolled around lobster stuffing, baked in white wine. Served with herb roasted potatoes, seasonal vegetables & beurre blanc.
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Baked Haddock
$26.00Add to OrderLocal haddock in a lobster cream sauce topped with herb parmesan crumbs. Served with rice pilaf & seasonal vegetables.
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Vegetable Stir Fry
$18.00Add to OrderGarden vegetables and fresh local made lemon pepper linguini tossed in a house made stir fry sauce, topped with fried wontons & sesame seeds.
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Mushroom Ravioli
$22.00Add to OrderLocally fresh made portobello mushroom ravioli served in a garlic parmesan cream sauce topped with fried sage leaves.
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Skillet Chili & Cheddar Jalapeño Cornbread
$20.00Add to OrderHouse made beef chili topped with pickled jalapeños and melted monterey jack cheese in a hot skillet. Served with warmcheddar jalapeño cornbread.
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BBQ Chicken Pot Pie
$20.00Add to OrderHouse pulled BBQ chicken and fresh vegetables in a savory BBQ gravy topped with jalapeño cornbread.
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Skillet Mac ‘N’ Cheese
$18.00Add to OrderFresh rotini baked with a 4 cheese sauce & topped with herb parmesan cracker crumbs.
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Braised Short Ribs
$26.00Add to OrderBeef short ribs braised in red wine with aromatic vegetables and demi-glaze. Served with herb roasted red potatoes, seasonal vegetables & topped with beer battered onion rings.
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Marinated Steak Tips
$30.00Add to OrderMarinated beef tenderloin tips topped with short rib gravy. Served with herb roasted red potatoes & seasonal vegetables.
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Gas Light Pork Chops
$28.00Add to OrderHand cut brined boneless pork chops pan seared over an apple and sage puree. Served with skillet cornbread stuffing & seasonal vegetables.
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Fish Taco Trio
$21.00Add to OrderFresh haddock nuggets tossed in a cajun seasoning topped with pickled jalapeños, pico de gallo & a spicy coleslaw. Drizzled with avocado cilantro ranch.
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New England Fish ‘N’ Chips
$25.00Add to Order8 oz. haddock, lightly fried golden brown. Served with fries, slaw & tartar sauce.
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Shrimp Scampi
$18.00Add to OrderLarge shrimp sautéed with a pepper medley & heirloom grape tomatoes. Tossed in a lemon white wine sauce with local fresh made lemon pepper linguini.
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